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Starters

Calamari 15

Lightly breaded, with marinara sauce and lemon

Colossal Garlic Prawns 20

Sautéed in garlic butter with lemon, grilled

toast point & broccolini

Lobster Spring Roll 20

Served with Thai chili salsa, and seaweed

salad Jumbo Lump

Jumbo LumpCrab Cakes 20

Pan seared served with passion fruit mustard

emulsion

P.E.I. Mussels 18

Pan steamed in pernod, fennel, grape tomato,

lemon basil and Italian butter broth

Roasted Beets 14

Goat cheese, blood orange vincoto gastrique,

and baby arugula

Ceviche of Corvina 17

Marinated in Persian lime, cilantro, red onion,

giant white corn and sweet potato frites

Seared Pork Belly 16

Honey gloss, pickled daikon and yellow pea

shoots

Cheese Flambe 14

Pan seared tableside, with brandy and lemon

zest

Cheese Plate 27

Comte, Humboldt Fog, Manchego, smoked

almonds, calimyrna fig jam, honey and fresh fruit

Charcuterie Plate 29

Speck, Spanish Chorizo, Bresoala, smoked

almonds, caper berries and cornichons

Traditional Shrimp Cocktail 20

Original with horseradish cocktail sauce

Aqua

Pan Roasted Salmon 28

Honey pepper glaze,

coconut pineapple risotto and

cucumber vegetable slaw

Sesame Crusted Ahi Tuna 29

With vegetable risotto on a bed of seaweed

salad, with cucumber vegetable slaw

Chilean Sea Bass 40

Miso glazed with curried

tomatoes, sautéed spinach

and Yukon gold puree

Almond Crusted Snapper 34

Coconut pineapple risotto, micro herb salad

and red wine pear sauce

Pan Braised Grouper 34

White wine shitake truffle cream, Yukon gold

puree and broccolini

Whole Fried Local Snapper 40

Served with chow slaw drizzled with our famous

Thai chili salsa and vegetable risotto

Twin Lobster Tails 48

Served with grilled asparagus, vegetable

risotto and drawn butter

One Pound Alaskan Market Price

King Crab Legs

Steamed and seasoned,served with yukon gold mashed potatoes, asparagus and drawn butter sauce

Fresh caught whole fish Market Price

Served with grilled asparagus, vegetable risotto,

and lemon caper butter sauce. Deboned tableside.

(caution may contain fish bones)

***Whole fish are limited availability***

Steaks & Chops

Natural grass and corn fed beef

All steaks served with roasted garlic bulb, Yukon gold Puree & broccolini

10oz Filet Mignon 44

5oz Filet Mignon 32

Aqua Saucony Casino Hogansburg New York Ny

14oz N.Y. Strip 39

Aqua Saucony Casino Hogansburg New York Hotels

20oz Bone-in Rib Eye 44

Aqua Saucony Casino Hogansburg New York Times

Bone-in All-Natural Organic Berkshire Pork Chop 36

Aqua Saucony Mohawk Casino Hogansburg New York

Served with apricot curried demi-glace, broccolini, fried onion wisps and Yukon gold puree